Breakfast in Bangkok

  4.4 – 19 reviews  

Juice that is so amazing it will make your day! The end product will be a wonderful, creamy, silky-smooth beverage that is also very eye-catching because to its lovely orange glow.

Prep Time: 5 mins
Total Time: 5 mins
Servings: 1
Yield: 1 drink

Ingredients

  1. 2 carrots
  2. 1 Gala apple, peeled and quartered
  3. ¼ cup coconut milk
  4. ¼ teaspoon grated fresh ginger root

Instructions

  1. Run the carrots and apple through a juice extractor and pour the resulting juice into a glass. Stir in the coconut milk and garnish with freshly grated ginger root.

Reviews

Tiffany Bush
Great recipe, high fives all around
Rebecca Erickson
Did not use Ginger since I don’t like it. Ok not sure if will make again.
John Chavez
Just okay not a fan
Keith Byrd
Quite good, but we had to add a whole lemon to make it taste better.
Kendra Harris
I recommend making a double batch. I juiced everything and used tiny golden apples with extra coconut milk and only got about 4oz of juice.Very yummy flavor. I used a whole bulb of ginger. I might do 2 next time.
Michele Valentine
I have never used coconut milk before but wanted to try this. It was actually pretty good.
Susan Davis
Pretty good, with or without the coconut milk!
Brooke Perez
I do not have a juicer so I just threw all he ingredients in at once into a blender. I used vanilla soy milk since I do not have coconut milk, and it turned out wonderful!
Amanda Jackson
I found the flavour was wonderful but it was SOOOOO thick I ended up making it into soup and it was wonderful. Not sure what I did wrong but definitely not a morning drink.
Benjamin Watson
What a great recipe! Thanks so much. I use my Vitamix (don’t have a juicer) so I do get the fiber – which is fine by me. For the reviewer who thought that the “fat” spoiled a healthy drink, please bear in mind that many vitamins are fat soluble so we need some fat for a healthy brain and body. Everything in moderation. Thanks again for the delicious recipe!
Timothy Wilkerson
I skipped the coconut milk and it was still good. I could not see adding fat to an otherwise healthy drink.
Ann Cabrera
Very very good!
Mr. Antonio Romero
I haven’t tried this, but it sounds great. Has anybody tried this in a Vitamix?
Austin Walker
Very good. I like the addition of the coconut milk. I forgot to add my ginger. My kids didn’t like it but I didn’t expect them to.
Charles Mcclain
So Good – we usually make a drink like this without the coconut milk and it’s one of our favorite juicing staples! The coconut milk made it over the top yummy. Unfortunately today I couldn’t find our fresh Ginger (go figure!), so I had to do without and it was still delicious. Next time, I’ll make sure to add it. BTW, I always juice my ginger with my other veggies/fruits too.
Mary Wheeler
Smooth, creamy and delicious! I’ll be making this again, probably adding even more ginger!
Thomas Woods
I just a juicer for xmas and this was the first recipe I tried with and my husband and I loved it! We were a little wary about how veggies would taste being juiced and this is a great ‘starter’ recipe for those new to juicing!
Michael Wilkerson
I’ve been searching for recipes to use with my new juicer – this one is delicious. I plan to make it often!
Tammy Hill
This was good—sweet, but not too sweet. I juiced the ginger with the carrots and apple. The texture is somewhat thick, like a runny milkshake. For me, it’s a bit rich for morning juice, so if I made it again, I’d add water from a young coconut to thin it out.

 

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