Vanilla Vegan Nice Cream

When you are ready to serve, combine the prepared tropical fruit mixture.

Prep Time: 10 mins
Total Time: 10 mins
Servings: 1
Yield: 1 serving

Ingredients

  1. ¼ cup raw cashews
  2. 1 ripe banana
  3. 1 cup ice cubes
  4. 3 ounces extra-firm tofu
  5. 2 Medjool dates, pitted
  6. 2 teaspoons vanilla extract
  7. 1 teaspoon soy milk, or more as needed

Instructions

  1. Place cashews in a bowl and cover with water. Soak for 1 to 3 hours. Drain.
  2. Combine soaked cashews, banana, ice cubes, tofu, dates, vanilla extract, and 1 teaspoon soy milk in a blender. Process until smooth. Add an additional teaspoon of soy milk only if needed, in order to keep the mixture as thick as possible.
  3. Pour into a bowl to serve.
  4. Use any plant-based milk you like.

 

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