0.0 – 0 reviews • Salad Recipes
| Level: |
Easy |
| Total: |
10 min |
| Prep: |
10 min |
| Yield: |
8 to12 servings |
Ingredients
- 1/2 head red cabbage
- 1/2 head green cabbage
- 2 tablespoons sugar
- 1 lemon, juiced
- Pinch salt
Instructions
- Shred both cabbages very fine. Toss together. Add sugar, lemon juice, and salt and toss again. Refrigerate or use immediately.
Nutrition Facts
| Serving Size |
1 of 8 servings |
| Calories |
45 |
| Total Fat |
0 g |
| Saturated Fat |
0 g |
| Carbohydrates |
11 g |
| Dietary Fiber |
3 g |
| Sugar |
7 g |
| Protein |
2 g |
| Cholesterol |
0 mg |
| Sodium |
43 mg |
