| Level: | Easy |
| Total: | 25 min |
| Active: | 5 min |
| Yield: | 4 servings |
Ingredients
- One 1- to 1.25-pound bag frozen sweet potato fries
- 3 tablespoons grated Parmesan
- 2 tablespoons finely chopped fresh parsley
- 1 teaspoon finely grated lemon zest
- Pinch cayenne
Instructions
- Bake the sweet potato fries according to the package directions. Toss with the Parmesan, parsley, lemon zest and cayenne. Serve immediately.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 222 |
| Total Fat | 8 g |
| Saturated Fat | 2 g |
| Carbohydrates | 32 g |
| Dietary Fiber | 5 g |
| Sugar | 11 g |
| Protein | 5 g |
| Cholesterol | 5 mg |
| Sodium | 389 mg |
Reviews
Yummy way to give sweet potato fries some more flavor !
Valerie does it again! Super delicious!!
Excellent! A nice way to jazz up boring sweet potato fries. I think I will make them this way from now on!