Haricots Verts au Beurre
5.0 – 1 reviews • Side Dish Total: 12 min Prep: 12 min Yield: 8 servings Total: 12 min Prep: 12 min Yield: 8 servings Ingredients 1 pound haricots verts (French beans), trimmed 3 tablespoons butter Salt to taste Instructions Steam the haricots for about 5 minutes until tender. Toss with butter and salt. Nutrition Facts … Read more