Cooking recipes, Cooking Guides, Easy recipes
4.0 – 1 reviews • Italian Total: 30 min Prep: 5 min Cook: 25 min Yield: 3 to 4 servings Ingredients 1 1/2 cups minced red bell pepper Salt and pepper to taste 1 cup minced fennel or celery 3 tablespoons minced fresh basil 3 cups diced plum tomatoes or or parsley drained canned plum tomatoes … Read more
0.0 – 0 reviews • Portuguese Recipes Level: Intermediate Total: 2 hr 40 min Prep: 2 hr Cook: 40 min Yield: 1 (8-inch) round loaf Ingredients 1 tablespoon active dry yeast 3/4 cup unsifted semolina (durum) flour 1 cup very warm water (110 to 115 degrees F) 3 cups sifted unbleached all-purpose flour 1 teaspoon salt … Read more
4.5 – 50 reviews • Italian Level: Intermediate Total: 1 hr 55 min Prep: 25 min Cook: 1 hr 30 min Yield: 8 to 10 servings Ingredients Kosher salt and freshly ground black pepper 12 dry lasagna noodles (not no-boil) 1/4 cup extra-virgin olive oil 2 cloves garlic, minced One 10-ounce box frozen spinach, thawed 1 … Read more
4.2 – 41 reviews • Italian Level: Easy Total: 13 min Prep: 5 min Cook: 8 min Yield: 4 servings Ingredients 1 clove garlic, cracked away from the skin 2 inches fresh ginger root, chopped 1 teaspoon crushed red pepper flakes 3 ounces, about 1/2 cup, macadamia nuts 1 lime, juiced 1 cup cilantro leaves 1/2 … Read more
0.0 – 0 reviews • Italian Total: 5 min Active: 5 min Yield: about 2 1/2 cups Total: 5 min Active: 5 min Yield: about 2 1/2 cups Ingredients 2 green onions, chopped 2 cups, packed mint leaves Coarse salt 1/4 cup almonds Zest of 1 lemon, grated 1/3 cup vegetable oil 1/3 cup olive oil … Read more
5.0 – 1 reviews • Feta Level: Easy Total: 40 min Prep: 10 min Inactive: 10 min Cook: 20 min Yield: 4 to 8 servings Level: Easy Total: 40 min Prep: 10 min Inactive: 10 min Cook: 20 min Yield: 4 to 8 servings Ingredients 4 bell peppers (any color) 1 egg beaten 1 cup crumbled … Read more
4.5 – 30 reviews • Italian Total: 15 min Prep: 5 min Cook: 10 min Yield: 4 servings Total: 15 min Prep: 5 min Cook: 10 min Yield: 4 servings Ingredients 2 tablespoons unsalted butter 2 garlic cloves, finely minced 5 sage leaves, chopped Salt and pepper, to taste 6 ounces portobello mushrooms, sliced 1 cup … Read more
5.0 – 1 reviews • Irish Recipes Level: Easy Total: 1 hr 5 min Prep: 15 min Cook: 50 min Yield: 4 servings Level: Easy Total: 1 hr 5 min Prep: 15 min Cook: 50 min Yield: 4 servings Ingredients 1 1/2 cups corn flakes 2 hard-boiled eggs, chopped 2 tablespoons bread crumbs 1 tablespoon chopped … Read more
4.8 – 4 reviews • Swedish Level: Easy Total: 40 min Active: 40 min Yield: 4 servings Level: Easy Total: 40 min Active: 40 min Yield: 4 servings Ingredients 5 tablespoons unsalted butter, plus more for the pan 1 1/4 pounds cremini mushrooms, trimmed and roughly chopped Kosher salt and freshly ground pepper 2 tablespoons vegetarian … Read more
0.0 – 0 reviews • Spanish Total: 20 min Prep: 20 min Yield: 4 servings Total: 20 min Prep: 20 min Yield: 4 servings Ingredients 6 ounces day old bread (a 3-inch cube), crusts discarded 1 cup blanched almonds 3 cloves of garlic 1/2 cup extra-virgin olive oil 5 tablespoons wine vinegar or sherry vinegar 2 … Read more