Pesto

  5.0 – 1 reviews  • Italian Total: 5 min Prep: 5 min Yield: 1/2 cup Ingredients 3 large cloves of garlic 1 1/2 cups fresh basil leaves 1/2 cup freshly grated Parmesan cheese 1/2 to 2/3 cups extra-virgin olive oil Salt and pepper to taste Serving suggestion: Classic Minestrone Soup, recipe follows 1/3 cup olive oil … Read more

Penne with Vodka Sauce

  0.0 – 0 reviews  • Italian Level: Easy Total: 30 min Active: 5 min Yield: 6 servings Ingredients 1 quart Simple Tomato Sauce, recipe follows, or store-bought marinara sauce, blended until smooth 1 cup vodka 1/2 cup heavy cream, at room temperature 1/2 cup grated Parmesan 1 pound penne 1/2 cup extra-virgin olive oil 1 small … Read more

Spanakopita

  4.9 – 26 reviews  • Greek Recipes Level: Intermediate Total: 2 hr 25 min Prep: 40 min Cook: 1 hr 45 min Yield: approximately 40 triangles Ingredients 3 tablespoons olive oil 1 onion, chopped 1/2 cup chopped green onions, white and green parts 3 garlic cloves, minced 2 pounds fresh baby spinach, trimmed, washed and roughly … Read more

Horchata

  4.2 – 5 reviews  • Spanish Total: 1 day 15 min Prep: 1 day 15 min Yield: 6 servings Ingredients 1 cup long grain white rice 2 cups skinless almonds 1-inch piece cinnamon bark 8 cups water 1/2 cup sugar 1/4 teaspoon vanilla extract Ice cubes Instructions Wash and drain the rice. Using a spice grinder … Read more