Tofu Poke

  1.0 – 1 reviews  • American Level: Intermediate Total: 40 min Prep: 20 min Cook: 20 min Yield: 4 servings Ingredients Oil, for deep frying 1 pound firm tofu, cut into 3/4-inch cubes Cornstarch, for dredging 1-ounce shiitake mushrooms, sliced 2 ounces tomato, diced 2 ounces cucumber, diced 1-ounce bean sprouts 1/4 cup furikake Poke Sauce, … Read more

Knead Not Sourdough

  4.6 – 137 reviews  • American Total: 20 hr 55 min Prep: 10 min Inactive: 20 hr Cook: 45 min Yield: 10 to 12 servings Ingredients 17 1/2 ounces bread flour, plus extra for shaping 1/4 teaspoon active-dry yeast 2 1/2 teaspoons kosher salt 12 ounces filtered water 2 tablespoons cornmeal Instructions Whisk together the flour, … Read more

Three-Seed Crown Loaf

  5.0 – 1 reviews  • American Level: Intermediate Yield: 15 to 20 servings Level: Intermediate Yield: 15 to 20 servings Ingredients Deselect All 2 1/2 cups lukewarm water 4 tablespoons honey 5 teaspoons instant yeast 8 cups freshly ground whole-wheat flour 4 teaspoons salt 5 teaspoons gluten (available at health food stores and specialty grocery stores) … Read more