Cooking recipes, Cooking Guides, Easy recipes
5.0 – 3 reviews • Fish Level: Intermediate Total: 1 hr 40 min Active: 55 min Yield: 4 servings Ingredients 1 tablespoon olive oil 2 ribs celery, diced 1 bulb fennel, top only, coarsely chopped, fronds reserved 1 onion, diced Kosher salt Crushed red pepper 2 cloves garlic, smashed 1 1/2 pounds cod fish bones 1/2 … Read more
4.3 – 3 reviews • Sausage Recipes Level: Easy Yield: 4 servings Ingredients 2 tablespoons extra-virgin olive oil 1 pound hot and/or sweet Italian sausage, cut into 1-inch pieces 6 cloves garlic, chopped 2 carrots, chopped 1/2 fennel bulb, cored and chopped 1/2 onion, chopped 1 tablespoon fresh thyme Kosher salt and freshly ground pepper 1/2 … Read more
4.6 – 12 reviews • Lentil Recipes Level: Easy Total: 1 hr Active: 15 min Yield: 4 to 6 servings Ingredients 3 tablespoons oil or other fat 2 pounds ground meat or sausage, optional 1 cup diced onion, shallot or leek 3 large ribs celery, sliced thin 2 carrots, cut into disks 2 cloves garlic, minced … Read more
4.7 – 36 reviews • Sausage Recipes Level: Easy Total: 1 hr 40 min Active: 45 min Yield: 8 servings Ingredients 3 tablespoons olive oil, divided 8 good-quality sausages (Italian style if possible) 1 onion, sliced into thin half-moons 1 carrot, finely chopped 1 stick celery, finely chopped Kosher salt and freshly cracked black pepper 4 … Read more
4.2 – 13 reviews • Lentil Recipes Level: Intermediate Total: 12 hr 55 min Active: 55 min Yield: 6 to 8 servings Ingredients 2 tablespoons dried basil 2 tablespoons garlic powder 2 tablespoons paprika 2 tablespoons sea salt 1 tablespoon ground cumin 1 tablespoon dried oregano 1/2 cup all-purpose flour 2 pounds beef chuck, cut into … Read more
3.9 – 8 reviews • Barley Level: Easy Total: 8 hr 10 min Active: 10 min Yield: 10 to 12 servings Ingredients 8 cups low-sodium chicken or vegetable broth 1 pound mix of dried beans, such as navy and pinto, rinsed 2 teaspoons kosher salt 1/2 teaspoon freshly ground black pepper 3 stalks celery, diced 2 … Read more
4.4 – 10 reviews • Tomato Level: Easy Yield: 8 servings Ingredients 1 tablespoon olive oil 1 large onion, chopped 3 cloves garlic, chopped 1 green bell pepper, seeded and chopped 1 red bell pepper, seeded and chopped 2 carrots, peeled and chopped 1 medium eggplant, peeled and chopped 1 medium zucchini, chopped 1 teaspoon cayenne … Read more
4.1 – 11 reviews • Main Dish Elevate your favorite pantry essentials in this take on the Roman classic pasta e ceci. Using canned chickpeas and jarred marinara makes for an easy one-pot dinner, and the addition of Parmesan rind gives it depth of flavor. Level: Easy Total: 30 min Active: 25 min Yield: 4 to … Read more
5.0 – 1 reviews • Clam Recipes Level: Easy Total: 40 min Active: 40 min Yield: 4 servings Level: Easy Total: 40 min Active: 40 min Yield: 4 servings Ingredients 2 pounds littleneck clams, scrubbed 1/4 cup extra-virgin olive oil 1 onion, diced 1 fennel bulb, diced, plus chopped fronds for topping Kosher salt and freshly … Read more
4.5 – 2 reviews • Bacon Recipes Level: Easy Total: 20 min Prep: 5 min Cook: 15 min Yield: 2 servings Level: Easy Total: 20 min Prep: 5 min Cook: 15 min Yield: 2 servings Ingredients Deselect All 2 teaspoons canola oil 2 sausage links, any kind, cut into 1/2-inch-thick rounds 4 roasted tomato halves 1 … Read more