Fried Rice

Grilled Miso Fish Fillets

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  3.5 – 2 reviews  • Fish Yield: 6 servings Ingredients 2 pounds halibut steaks, about 1-inch thick (to be cut into 6-ounce serving portions) 1/2 cup sweet white miso (shiro miso) 1/3 cup sweetened rice wine (mirin) 1 1/2 tablespoons minced fresh ginger 2 tablespoons minced scallion greens Instructions Rinse the fish steaks under cold, running … Read more

Scallops Whakatane

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  5.0 – 1 reviews  • Rice Recipes Level: Easy Yield: 4 servings Level: Easy Yield: 4 servings Ingredients Clarified butter 1 garlic clove, peeled, bruised 1 cup spring onions, chopped 1 cup mushrooms, finely sliced 1/4 cup green pepper, finely sliced 1/2 lemon, juiced, divided Tomatoes, about 1 cup, peeled, cut in 1/8’s 1 pound scallops … Read more

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