Gluten Free

  5.0 – 2 reviews  • Gluten Free Total: 50 min Prep: 10 min Cook: 40 min Yield: 4 servings Ingredients 2 stalks celery, chopped 1 carrot, chopped 1 onion, chopped 3 tablespoons olive oil 2 teaspoons dried oregano 1 teaspoon ground cumin 1/2 teaspoon red pepper flakes 1/2 teaspoon celery seeds 3 cloves garlic, minced 2 … Read more

  5.0 – 3 reviews  • Gluten Free This is a recipe that my Aussie friend Bender found in some old recipe book. It is quick and easy to make and it tastes fantastic. The chickpeas go really creamy and the leeks go silky and sweet. These are just two simple flavors, and even though I’m a … Read more

  4.9 – 19 reviews  • Gluten Free Level: Easy Total: 1 hr 5 min Prep: 20 min Cook: 45 min Yield: 8 servings Ingredients Kosher salt 2 pounds shelled fava beans Extra-virgin olive oil 1/4 pound bacon, cut into lardons, optional (but I highly recommend it) 1 large onion, cut into 1/2-inch dice 2 ribs celery, … Read more

  0.0 – 0 reviews  • Gluten Free Level: Easy Total: 25 min Prep: 5 min Cook: 20 min Yield: 2 to 4 servings Level: Easy Total: 25 min Prep: 5 min Cook: 20 min Yield: 2 to 4 servings Ingredients 1/4 cup/50 ml extra-virgin olive oil 2 cloves garlic, peeled and crushed 3 ounces/90 g pancetta, … Read more