Cooking recipes, Cooking Guides, Easy recipes
0.0 – 0 reviews • Fall My grandmom, who was Italian, is really the one who taught me how to cook. The garlic, herbs and the sprinkling of the Parmesan cheese offer an Italian twist to these roasted fall vegetables. Level: Easy Total: 40 min Active: 10 min Yield: 6 to 8 servings Ingredients 1/4 cup … Read more
4.2 – 12 reviews • Roasting Level: Easy Total: 50 min Active: 10 min Yield: 6 servings Ingredients 2 small fennel bulbs, tops removed 1 pound fingerling or small potatoes 1/3 cup good olive oil Kosher salt and freshly ground black pepper 1 pound French string beans (haricots verts), trimmed 1/4 cup freshly grated Parmesan cheese … Read more
5.0 – 2 reviews • Timing homemade dinner rolls for Thanksgiving dinner can be tricky, but this recipe makes it simple. Although these rolls require a few rises, the longest one happens overnight. That means you can pull the rolls from the fridge a couple of hours before dinner, then bake them right when the meal … Read more