Garlic Quinoa

  4.5 – 68 reviews  • We use this basic, quick-and-easy quinoa meal in our home as a delicious side dish in place of rice. Prep Time: 5 mins Cook Time: 20 mins Additional Time: 5 mins Total Time: 30 mins Servings: 4 Yield: 4 servings Ingredients 1 tablespoon butter 1 tablespoon minced garlic 2 cups chicken … Read more

Simple Savory Quinoa

  4.5 – 81 reviews  • Carrots, celery, onions, and quinoa are used in this flavorful and straightforward savory quinoa meal. I don’t like chunky vegetables, therefore I always chop my vegetables very, very finely, almost like mincing. Making this minor cuts is optional. With rice, this probably also tastes fantastic. Prep Time: 15 mins Cook Time: … Read more

Polenta Taragna with Taleggio and Radicchio

Cornmeal polenta, ground buckwheat, and buttery Taleggio cheese are combined with ingredients that come straight from the northern Italian highlands that surround Bergamo. This can be seen on lunch menus all around the Valtellina region, served sizzling hot with grilled radicchio. It tastes great when paired with robust red wine and grilled sausage. Prep Time: … Read more