Cooking recipes, Cooking Guides, Easy recipes
4.4 – 69 reviews • Spinach Level: Easy Total: 20 min Prep: 10 min Cook: 10 min Yield: 2 servings Ingredients 2 eggs Splash of milk or half-and-half Salt and pepper 1 1/2 cups Italian bread crumbs, eyeball it 1/2 cup grated Parmigiano-Reggiano, a couple of handfuls Handful flat-leaf parsley, chopped 12 large fresh spinach and … Read more
4.3 – 3 reviews • Short Ribs Level: Intermediate Total: 13 hr Active: 1 hr 30 min Yield: 4 servings Ingredients 2 cups Braised Short Ribs, recipe follows 1/2 cup thawed frozen spinach or blanched fresh spinach, squeezed to remove liquid Kosher salt and freshly ground black pepper Fresh Pasta Dough, recipe follows All-purpose flour, as … Read more
0.0 – 0 reviews • Bacon Recipes Level: Intermediate Total: 50 min Prep: 25 min Cook: 25 min Yield: 1 serving Ingredients 2 strips bacon Olive oil Fleur de sel Eight 4- by 4-inch sheets pasta 1 egg white 4 ounces cheddar 1 teaspoon dried juniper berries, finely chopped 2 leaves cabbage 1/2 cup beef stock … Read more
4.3 – 3 reviews • Main Dish Level: Easy Yield: 25 ravioli; 4 servings Ingredients 50 wonton wrappers (about 1 1/2 packages) 1 egg, beaten with 1 teaspoon of water 1 cup ravioli filling (grown-up version can be prepared in advance) Instructions Lay out 8 wonton wrappers on counter in front of you. Paint each one … Read more
0.0 – 0 reviews • Spinach Yield: 2 servings Ingredients 1 (2 pound) package of four cheese ravioli 12 fresh cherry tomatoes 1/2 package frozen spinach 1 tablespoon olive oil 1 tablespoon butter Salt and pepper 1 handful freshly grated Asiago cheese Instructions In a large stockpot, boil the ravioli as per instructions on the box. … Read more
3.8 – 8 reviews • Bacon Recipes Level: Intermediate Total: 2 hr 10 min Prep: 1 hr 40 min Cook: 30 min Yield: 6 servings Ingredients 4 cups all-purpose flour, plus more for dusting 6 large eggs, beaten Cornmeal, for dusting 3 leeks, halved and sliced 8 slices thick-cut bacon, roughly chopped 4 carrots, cut into … Read more
1.0 – 3 reviews • Shellfish Recipes Total: 2 hr Prep: 15 min Cook: 1 hr 45 min Yield: 2 servings Ingredients 1 sheet of 8-inch by 11-inch pasta 5 tablespoons butter 7 ounces Maine crabmeat (preferably leg meat) 6 stalks of finely chopped chives Salt and pepper 3 large beefsteak tomatoes, very ripe 1-ounce garlic, … Read more
0.0 – 0 reviews • Carrot Recipes Yield: 1 serving Ingredients 10 ounces crab meat 5 ounces fresh scallops 4 ounces bechamel 1 tablespoon carrots, in cubes 1 tablespoon celery, in cubes 1 tablespoon leeks, in cubes 1 tablespoon daikon, in cubes Butter, to fry 1 cup lobster stock 1 tablespoon lobster butter 1 tablespoon butter … Read more
5.0 – 2 reviews • Beans and Legumes Level: Intermediate Total: 2 hr 10 min Prep: 45 min Inactive: 1 hr Cook: 25 min Yield: 4 servings Level: Intermediate Total: 2 hr 10 min Prep: 45 min Inactive: 1 hr Cook: 25 min Yield: 4 servings Ingredients 1 cup semolina flour, plus extra for dusting 1 … Read more
0.0 – 0 reviews • Scallop Recipes Yield: 1 serving Yield: 1 serving Ingredients 10 ounces crab meat 5 ounces fresh scallops 4 ounces bechamel 1 tablespoon carrots, in cubes 1 tablespoon celery, in cubes 1 tablespoon leeks, in cubes 1 tablespoon daikon, in cubes Butter, to fry 1 cup lobster stock 1 tablespoon lobster butter … Read more