Mashed Potatoes and Rutabaga with Lemon
0.0 – 0 reviews • Potato Level: Intermediate Total: 1 hr Prep: 20 min Cook: 40 min Yield: 8 servings Ingredients 2 pounds rutabaga (yellow turnip), peeled and cut into 2- inch pieces 2 pounds Yukon gold potatoes, peeled and quartered 12 tablespoons unsalted butter, at room temperature 1 1/2 cups half-and-half, warmed Kosher salt 1 … Read more