Cooking recipes, Cooking Guides, Easy recipes
1.0 – 1 reviews • Lettuce Recipes Our chopped challenge this week was canned tuna. We wanted to elevate it into an elegant dinner worthy of guests (and also lose the mayonnaise), so we made a beautiful light pasta dish. Chopped Basket Ingredient: canned tuna Level: Easy Total: 40 min Prep: 15 min Cook: 25 min … Read more
5.0 – 1 reviews • Main Dish In this twist on the classic tuna melt, we hollow out four pieces of bread and layer them with all our favorites– American cheese, creamy mayo, canned tuna, tomatoes, pickles and sprouts. Potato chips on the bottom deliver a crunchy surprise. Level: Easy Total: 35 min Active: 20 min … Read more
4.1 – 11 reviews • Appetizer This recipe is a quick and easy, multipurpose way to make your ahi tuna for an amazing poke. I like to turn it into a poke bowl with a spring mixture of baby lettuces, pickled ginger, seaweed salad, diced mango, cilantro and sometimes rice or quinoa, but you can also … Read more
3.0 – 2 reviews • Avocado Level: Intermediate Total: 25 min Active: 25 min Yield: 2 to 4 servings Ingredients 1 xcatic chile 200 grams tuna steak, cut into brunoise 100 grams bamboo shoots, cut into brunoise 50 grams grape tomatoes, halved 15 grams ginger, cut into brunoise 15 grams green onion, cut into brunoise 15 grams … Read more
4.5 – 2 reviews • Potato Level: Easy Total: 40 min Active: 40 min Yield: 4 servings Ingredients 2 tablespoons unsalted butter, melted 2 cloves garlic, minced Kosher salt 1 pound frozen shoestring French fries (about 6 cups) 1 cup fresh parsley 1/2 cup fresh oregano 1/4 cup extra-virgin olive oil, plus more for brushing 2 … Read more
4.2 – 4 reviews • Beans and Legumes Even if your pantry is close to bare, you probably have the fixin’s for these super-simple and special flatbreads. The combo of sun-dried tomatoes and vinegar gives the bean spread a tangy earthiness that goes great with the tuna-and-olive salad. It’s a perfect big snack or small meal. … Read more
4.3 – 21 reviews • Main Dish Level: Easy Total: 1 hr 13 min Prep: 10 min Inactive: 1 hr Cook: 3 min Yield: 4 servings Ingredients 1/2 cup dark soy sauce 1/2 cup honey 1/4 cup dry wasabi powder 2 pounds tuna loin, cut into 2 pieces 1/2 cup sesame seeds 2 tablespoons peanut oil … Read more
3.9 – 17 reviews • Main Dish Level: Easy Total: 20 min Active: 5 min Yield: 2 servings Ingredients 1 tablespoon white soy sauce 2 teaspoons untoasted sesame oil 1 teaspoon rice wine vinegar 1/4 teaspoon yuzu juice 2 scallions, light and dark green parts, sliced thinly on the bias 10 grams dry-roasted macadamia nuts 8 … Read more
5.0 – 5 reviews • Level: Easy Total: 3 hr Prep: 1 hr Inactive: 1 hr 40 min Cook: 20 min Yield: 4 servings Ingredients 1 recipe Pizza Dough, recipe follows All-purpose flour, for bench and pizza peel All-purpose flour, for bench and pizza peel 1 tablespoons extra-virgin olive oil 2 cloves garlic, finely shaved lengthwise … Read more
5.0 – 2 reviews • Grain Recipes Variety is the spice of life – and love. Quinoa – the darling of high protein grains adds a healthy crunch to the tang of mustard, the coolness of fresh mint and the intensity of Genova tuna. Total: 30 min Cook: 30 min Yield: 4 Servings Ingredients 1 cup … Read more