Cooking recipes, Cooking Guides, Easy recipes
3.9 – 43 reviews • Fruit Level: Intermediate Total: 40 min Prep: 10 min Cook: 30 min Yield: 6 servings Ingredients 4 lemons, juiced 1/2 cup dry white wine 1 cup heavy cream 1/2 cup canola oil 6 (8-ounce) rockfish fillets, boned and skinned (alternatives: rock cod, pacific snapper or striped bass) 1/2 cup all-purpose flour … Read more
0.0 – 0 reviews • Fruit Total: 1 hr 15 min Prep: 45 min Cook: 30 min Yield: 10 to 12 servings as an appetizer Ingredients 1 pound Rockfish (Striped Bass) fillets 1 lemon, zested and juiced Salt and crab boil seasoning, (recommended: Old Bay) 1 large egg yolk 1 teaspoon distilled white vinegar 1/3 cup … Read more
0.0 – 0 reviews • Fruit Total: 1 hr 15 min Prep: 45 min Cook: 30 min Yield: 10 to 12 servings as an appetizer Ingredients 1 pound Rockfish (Striped Bass) fillets 1 lemon, zested and juiced Salt and crab boil seasoning, (recommended: Old Bay) 1 large egg yolk 1 teaspoon distilled white vinegar 1/3 cup … Read more
3.0 – 1 reviews • Main Dish Level: Easy Total: 30 min Active: 30 min Yield: 4 to 5 servings Ingredients 4 cloves garlic, roughly chopped 1/3 cup soy sauce 1 tablespoon fish sauce 2 rockfish fillets 5 heads bok choy 1 bunch enoki mushrooms 2 tablespoons grapeseed oil Kosher salt 8 scallions One 2-inch knob ginger 1 … Read more
2.9 – 7 reviews • Recipes for Two Yield: 2 servings Yield: 2 servings Ingredients 1/2 cup flour Salt and pepper Old Bay spice seasoning 2 beaten eggs 2 Rock fish 1/4 stick butter 1/2 cup oil Instructions Combine flour, salt and pepper, seasoning and eggs. Dip fish in mixture. Heat butter and oil in a … Read more