Sharlotka

  4.0 – 2 reviews  • Russian Traditional Russian apple cake known as sharlotka. In the style of a pineapple upside-down cake, I like to bake it in a deep pie dish and serve it with a brown sugar glaze. However, the recipe can also be used to produce a single loaf, small loaves, or cupcakes (without … Read more

Blazing Brisket

  4.4 – 13 reviews  • Hungarian The kids adored this fruity, simple recipe. Any kale bitterness was reduced by using the coconut milk, banana, and frozen strawberries. Prep Time: 1 hr Cook Time: 4 hrs Additional Time: 8 hrs Total Time: 13 hrs Servings: 20 Yield: 20 servings Ingredients 5 pounds beef brisket 2 pounds sliced … Read more

Russian Layered Cake

  5.0 – 1 reviews  • Russian a rich cake with three unique layers: poppy seed, walnut, and raisin. Cake is not my favorite food. However, I can eat the entire cake in one sitting! This cake is incredibly moist thanks to the butter and condensed milk icing. Prep Time: 40 mins Cook Time: 20 mins Additional … Read more