Cooking recipes, Cooking Guides, Easy recipes
4.2 – 15 reviews • Minestrone-like in flavor, this soup has beans in place of pasta. a fantastic soup that is perfect for all seasons. Servings: 12 Yield: 2 layer cake (filling and frosting) Ingredients 2 egg whites 1 ½ cups dark brown sugar ⅓ cup water 1 teaspoon vanilla extract Instructions Stir the unbeaten egg … Read more
4.7 – 30 reviews • With the addition of zucchini, sun-dried tomatoes, and basil, this creamy main dish receives a burst of color. There is no need to run around looking for items you don’t have because this recipe uses significantly less butter and no wine. The end result is a delicious, light flavor in a … Read more
4.6 – 148 reviews • My father-in-law taught me how to make this wonderful pasta dish. When combined with ham and broccoli, crème fraiche is delicious. I sincerely hope you enjoy it. Prep Time: 10 mins Total Time: 10 mins Servings: 16 Yield: 1 to 1 frosting cake Ingredients 1 teaspoon instant coffee granules ½ teaspoon … Read more
4.4 – 0 reviews • White Delicious and remarkably stable is this whipped cream icing. Unlike many common whipped cream frostings, it doesn’t melt at room temperature. It also works well as a fruit dip because it is the perfect amount of sweetness. A stand mixer works well for this recipe, but any reliable mixer will … Read more
4.3 – 70 reviews • Everyone claims that this recipe for chocolate syrup, which my stepmother made, is superior to Hershey’s! Wonderful poured on warm brownies, on ice cream, or in chocolate milk. Prep Time: 10 mins Total Time: 10 mins Servings: 6 Yield: 1 1/3 cups Ingredients 2 cups confectioners’ sugar ¼ cup butter, softened … Read more
4.6 – 12 reviews • Buttercream German buttercream, often known as custard buttercream, is a particularly rich buttercream frosting. You can alter it by incorporating new tastes or booze. This is my go-to basic, tried-and-true recipe for frosting cupcakes and cakes. makes 24 cupcakes or a three to four tier cake’s worth of buttercream. Prep Time: … Read more
4.9 – 16 reviews • This vegan peanut butter frosting is a hit with my kids. They claimed that it tastes like the peanut butter cup filling. This recipe was created for my son because he has a milk allergy. Prep Time: 5 mins Total Time: 5 mins Servings: 32 Yield: 4 cups Ingredients 1 cup … Read more
4.3 – 114 reviews • Cream Cheese This simple cream cheese frosting recipe has chocolate instead of vanilla. Servings: 24 Yield: 3 cups (approx.) Ingredients 1 cup semisweet chocolate chips ¼ cup heavy whipping cream ¼ cup confectioners’ sugar 1 (8 ounce) package cream cheese Instructions In a double boiler, melt chips and add heavy cream. … Read more
4.5 – 46 reviews • a mouthwatering vegan muffin that is thick and dense on the inside and completely addicting. My favorite muffins from a fantastic vegan eatery in Toronto are recreated in this recipe. Chopped sweet potato and dates, pear and walnuts, apple and cranberries, or anything else that takes your fancy can all be … Read more
4.5 – 207 reviews • The frosting used in all of those in-store bakeries can be made using this grocery store recipe. Prep Time: 20 mins Total Time: 20 mins Servings: 16 Yield: 2 cups Ingredients 1 cup shortening ½ cup butter 4 tablespoons water, or more as needed 1 ½ tablespoons vanilla extract 2 pounds … Read more