Potato

  0.0 – 0 reviews  • Potato Unlike most gratins, this potato and root vegetable version contains no milk, cream, or cheese. Instead, it gets its deep flavor from caramelized onions, chicken stock and, of course, butter. As the gratin bakes in the oven, the vegetables absorb the stock and develop a creamy texture while the top … Read more

  0.0 – 0 reviews  • Potato English roast potatoes, or ‘roasties’ as they are often called, are a delicious and classic side dish often served for special occasions. Although the cooking time is long, it is mostly hands off and worth the wait. These potatoes have a perfectly golden crunchy exterior with a creamy potato inside. … Read more