Cooking recipes, Cooking Guides, Easy recipes
0.0 – 0 reviews • Cranberry Pineapple adds a boost of sweetness and color to your cranberry sauce. For this version we add diced fresh pineapple, plus grated fresh ginger and ground allspice for an added kick. Level: Easy Total: 1 hr Active: 10 min Yield: 6 to 8 servings Ingredients 1 pound fresh or frozen … Read more
5.0 – 1 reviews • Poultry “This is my approach for an easy Thanksgiving turkey. I spend the rest of my time bringing lots of flavor to the side dishes.” Level: Easy Total: 5 hr 35 min Active: 1 hr Yield: 8 servings Ingredients 1 17-pound whole fresh turkey, rinsed well and patted dry 1 1/4 … Read more
0.0 – 0 reviews • Brussels Sprouts This recipe is a great way amp up simply roasted Brussels sprouts. Here the sprouts are roasted with garlic until browned and tender. To finish, toss with lemon zest and cooked bulgur wheat, then top with tangy yogurt and sweet-tart pomegranate seeds. Level: Easy Total: 45 min Active: 20 … Read more
0.0 – 0 reviews • Potato Unlike most gratins, this potato and root vegetable version contains no milk, cream, or cheese. Instead, it gets its deep flavor from caramelized onions, chicken stock and, of course, butter. As the gratin bakes in the oven, the vegetables absorb the stock and develop a creamy texture while the top … Read more
4.0 – 1 reviews • Cranberry Skip the can and make this elegant cranberry jelly, flavored with pomegranate and citrus. Cranberries naturally contain a lot of pectin, which gets released during cooking, so this recipe requires no gelatin to set the jelly. Level: Easy Total: 3 hr 30 min Active: 30 min Yield: 6 to 8 … Read more
0.0 – 0 reviews • Poultry This turkey recipe addresses the classic dilemma of achieving a perfectly cooked, juicy breast and fully cooked dark meat at the same time. We start by seasoning the bird with salt and ground fennel. Then we braise the legs in a broth flavored with citrus. Once the legs are tender, … Read more
0.0 – 0 reviews • Potato English roast potatoes, or ‘roasties’ as they are often called, are a delicious and classic side dish often served for special occasions. Although the cooking time is long, it is mostly hands off and worth the wait. These potatoes have a perfectly golden crunchy exterior with a creamy potato inside. … Read more
0.0 – 0 reviews • Beans and Legumes Haricots verts are elegant thin string beans which here are cooked simply and finished with the unexpected combination of crisp, salty pancetta and sweet, tender dates. Level: Easy Total: 25 min Active: 25 min Yield: 6 to 8 servings Ingredients 4 ounces pancetta, diced 2 pounds haricots verts … Read more
0.0 – 0 reviews • Cranberry Whether you are hosting and doing all the cooking on turkey day, or you’re the guest at a Friendsgiving potluck, mixing quick and easy recipes into your Thanksgiving repertoire will ensure smooth sailing. This spiced cranberry relish—which is a little bit tart, a little bit sweet and a little bit … Read more
0.0 – 0 reviews • Poultry Turkey is the perfect canvas for the sweet and spicy flavors in this recipe. First the bird is rubbed with jerk seasoning, a spice and herb blend found throughout much of the Caribbean, then slathered with a sweet glaze flavored with Caribbean style hot sauce. Level: Easy Total: 2 hr … Read more