How to Cook Lasagna

  3.4 – 5 reviews  • How to Cook Lasagna Ingredients 2 C. chicken broth 1 med. onion, minced 2 C. low fat milk 1/2 tsp. black pepper 2 heads fennel (about 4″ wide) 2 lb. Russet potatoes 2 T. Parmesan cheese, shredded 1/4 C. cornstarch 1 tsp. olive oil 1/2 tsp. ground nutmeg 1/2 C. Fontina … Read more