Flag Cake

  4.6 – 214 reviews  • Cake Level: Intermediate Total: 1 hr 15 min Prep: 45 min Cook: 30 min Yield: 20 to 24 servings Level: Intermediate Total: 1 hr 15 min Prep: 45 min Cook: 30 min Yield: 20 to 24 servings Ingredients 18 tablespoons (2 1/4 sticks) unsalted butter at room temperature 3 cups sugar … Read more

Goat Cheese Cake with Peaches and Blueberries

  4.0 – 4 reviews  • Cake That tangy quality from the goat cheese translates beautifully to desserts because it helps keep the “sweet factor” in control while taking the “rich factor” to new heights. This cake is a perfect example of that balance. This recipe is inspired by the talented Emily Luchetti, the executive pastry chef … Read more