Eggplant Salsa and Homemade Pita Chips

  4.0 – 3 reviews  • Salsa Recipes For chilly winter evenings, create this tasty and simple rutabaga soup. Prep Time: 1 hr Cook Time: 40 mins Total Time: 1 hr 40 mins Servings: 16 Yield: 16 servings Ingredients 4 medium eggplants 1 large red bell pepper, halved and seeded 4 large tomatoes, seeded and diced 1 … Read more

Salvadoran Salsa (Chimol)

  4.1 – 14 reviews  • Salsa Recipes We all loved this dish that my neighbor who is from El Salvador frequently made. Its delightfully flavorful salsa can be served with Mexican chips or as a topping for steak, fish, or poultry. Prep Time: 10 mins Total Time: 10 mins Servings: 8 Yield: 8 servings Ingredients 2 … Read more