Cooking recipes, Cooking Guides, Easy recipes
4.6 – 18 reviews • Everyone will love this quick and simple snack of French bread cooked until bubbling and topped with a creamy artichoke spread. Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 16 Yield: 16 servings Ingredients 1 (14 ounce) can artichoke hearts, drained and chopped 1 cup freshly … Read more
4.3 – 2 reviews • Easy, quick, and tasty describe this chicken salad. Make it in advance and keep it on hand for use. Here we go, chicken salad! Prep Time: 25 mins Cook Time: 17 mins Additional Time: 2 hrs 20 mins Total Time: 3 hrs 2 mins Servings: 8 Yield: 8 servings Ingredients 1 … Read more
4.8 – 4 reviews • This is an old dish that my mother shared with me; it’s simple, delicious, and kids like them! Prep Time: 30 mins Total Time: 30 mins Servings: 15 Yield: 30 sandwiches Ingredients 1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), cubed 1 (16 ounce) jar processed cheese sauce … Read more
This is my mother’s tuna salad recipe, which also happens to be mayonnaise-free. We ate it every Friday night for dinner since we were Catholic. Serve with lettuce or toast. Prep Time: 20 mins Additional Time: 3 hrs Total Time: 3 hrs 20 mins Servings: 12 Yield: 12 servings Ingredients ½ pound sashimi-grade ahi tuna, … Read more
4.6 – 47 reviews • This is a gorgeous way to serve a baguette that is crispy and flavorful—it’s ideal for entertaining! Prep Time: 10 mins Cook Time: 8 mins Total Time: 18 mins Servings: 6 Yield: 6 servings Ingredients 1 French baguette, cut into diagonal 1/2 inch slices ¼ cup olive oil ¼ cup butter … Read more
4.6 – 73 reviews • fresh beans with bacon, ham, tomato, and mexican beer. From my dear friend Pepe in Tequila, Jalisco, here is a recipe. Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 8 Yield: 24 pieces Ingredients 1 (6 ounce) can crabmeat, drained 5 ounces sharp processed cheese spread … Read more
4.7 – 45 reviews • A member of our cook-off team provided this recipe for fried beef ribs. A blend of spices is used to bread the beef ribs, which are then deep-fried until the breading is crisp and golden brown and the meat is soft. Deep fryers for the outdoors are advised. You should receive … Read more
4.5 – 41 reviews • In this recipe for enchiladas with green chile sauce, maize tortillas are filled with chicken and cheese and baked beneath a rich sauce flavored with hot peppers. To suit your preferences, change the quantity of chopped chilies! Prep Time: 20 mins Cook Time: 15 mins Total Time: 35 mins Servings: 15 … Read more
5.0 – 1 reviews • You’ll find that the raisin cake made using this recipe is incredibly moist and delicious. Prep Time: 30 mins Cook Time: 15 mins Additional Time: 30 mins Total Time: 1 hr 15 mins Servings: 24 Yield: 24 servings Ingredients 1 tablespoon sea salt (such as Diamond Crystal®), divided 1 small eggplant, … Read more
4.8 – 4 reviews • This is an old dish that my mother shared with me; it’s simple, delicious, and kids like them! Prep Time: 30 mins Total Time: 30 mins Servings: 15 Yield: 30 sandwiches Ingredients 1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), cubed 1 (16 ounce) jar processed cheese sauce … Read more