Poppy Seed Spaghettini

  4.1 – 12 reviews  

Here is a dish that my family enjoys called “lazy man’s pasta.” It is simple and quick. My hubby can do it too.

Servings: 6
Yield: 6 servings

Ingredients

  1. 8 ounces spaghetti
  2. ½ cup butter, melted
  3. ⅓ cup poppy seeds

Instructions

  1. Cook pasta according to package directions. Drain.
  2. Toss with melted butter and poppy seeds.

Nutrition Facts

Calories 314 kcal
Carbohydrate 30 g
Cholesterol 41 mg
Dietary Fiber 2 g
Protein 6 g
Saturated Fat 10 g
Sodium 113 mg
Sugars 2 g
Fat 19 g
Unsaturated Fat 0 g

Reviews

Stacey Vasquez
Simple and delicious
Tina Williams
1/3 cup of poppy seeds was way too much for me!!
Laura Simon
Good but not amazing. Added some fresh tomatoes. Hubby was not a fan. I can see why it’s popular though!
Matthew Gonzales MD
Add Nigella seeds n cream with olive oil n butter mixed. Yum!
Nathan Shelton
Simple and delicious, it’s very good as written but after tasting i did add some freshly shredded parm. cheese for some more flavor. Thanks for sharing!
Philip Shepard
Very delicious…I altered the recipe by using artichoke tortellini. I had some roasted in oil cherry tomatoes that I wanted to use up so I added those too. I also had diced cooked chicken to use up so I added those as well. I reduced the poppy seeds to 2 teaspoons as 1/3 of a cup sounded like a lot. I added 3 tablespoons of grated cheese at the very end along with some of the pasta water and some parsely. This was better than any pasta meal I ever had in a restaurant. The best part is you can empty your fridge at the same time!~
Robert Vazquez
I thought this was a nice change from traditional spaghetti and tomato sauce. I actually used bowtie pasta so the poppy seeds would stick a little better. I think next time I’ll try adding some white sauce to give it a little bit of extra flavor and maybe a dash of lemon juice…
Angela Wells
Very good recipe! I needed something easy and this fit the bill, it’s very good. My husband enjoyed it as well 🙂
Heather Carr
i thought i made this up!! (LOL) i do this with egg noodles and fresh parm as a side dish–a favorite in our house!
Robert Vasquez
Simple and easy. I added less butter just because I am trying to diet! Thanks for the great recipe.
Benjamin Moss
This dish is delicate and delicious! Thanks for sharing!
Carlos Howell
My family loves this. I can not keep poppy seeds or spaghetti in my house. Everyone that has tried it likes the unique taste. I only sprinkle poppy seeds on pasta tossed in butter.

 

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