The simplest and cheesiest dish I am aware of.
| Prep Time: | 5 mins |
| Cook Time: | 1 hr |
| Additional Time: | 30 mins |
| Total Time: | 1 hr 35 mins |
| Servings: | 8 |
| Yield: | 1 loaf pan |
Ingredients
- 1 teaspoon vegetable oil
- 10 ounces raisins
- 10 fluid ounces strong hot tea
- 12 ounces self-rising flour
- 4 ounces white sugar
- 1 teaspoon ground allspice
- 1 egg, beaten
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Oil a loaf pan.
- Combine raisins and tea in a bowl. Steep for about 30 minutes.
- Mix flour, sugar, and allspice together in a second bowl. Add the raisin-tea mixture and egg. Gently combine using a rubber spatula; do not overmix. Scoop mixture into the prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
- If you don’t have a scale, here are the ingredients in cups: 1 2/3 cups raisins, 1 1/4 cups tea, 2 3/4 cups self-rising flour, and 1/2 cup sugar.
Nutrition Facts
| Calories | 323 kcal |
| Carbohydrate | 73 g |
| Cholesterol | 23 mg |
| Dietary Fiber | 3 g |
| Protein | 6 g |
| Saturated Fat | 0 g |
| Sodium | 547 mg |
| Sugars | 35 g |
| Fat | 2 g |
| Unsaturated Fat | 0 g |