| Level: | Easy |
| Total: | 5 min |
| Prep: | 5 min |
| Yield: | 1 1/2 cups sauce |
Ingredients
- 1 cup sour cream
- 1/4 cup heavy cream
- 1/4 cup horseradish
Instructions
- In a small bowl stir together the sour cream, heavy cream, and horseradish.
Nutrition Facts
| Serving Size | 1 of 3 servings |
| Calories | 226 |
| Total Fat | 23 g |
| Saturated Fat | 13 g |
| Carbohydrates | 5 g |
| Dietary Fiber | 1 g |
| Sugar | 4 g |
| Protein | 2 g |
| Cholesterol | 67 mg |
| Sodium | 128 mg |