Fiesta Fondue

  0.0 – 0 reviews  • Fondue Recipes
Level: Easy
Total: 15 min
Prep: 10 min
Cook: 5 min
Yield: 6 servings
Level: Easy
Total: 15 min
Prep: 10 min
Cook: 5 min
Yield: 6 servings

Ingredients

  1. 1 (10 3/4-ounce) can Cheddar cheese soup
  2. 1 (8-ounce) package shredded sharp Cheddar
  3. 1 cup chunky chipotle salsa
  4. 1 cup whole milk
  5. Dippers: cubed French bread, jicama sticks, corn tortilla chips, warm flour tortillas

Instructions

  1. Stir all ingredients except dippers in a heavy medium saucepan over medium heat until cheese melts and mixture is smooth. Transfer mixture to a fondue pot, chafing dish, or ceramic bowl. Serve with bread, jicama, tortilla chips, and tortillas.

 

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