0.0 – 0 reviews • Dairy Recipes
| Level: |
Easy |
| Yield: |
54 cookies |
Ingredients
- 1 stick butter
- 1 cup granulated sugar
- 2 eggs
- 1 1/2 cups all-purpose flour
- 1 teaspoon cream of tartar
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon vanilla
Instructions
- Preheat oven to 350 degrees F. Cream butter and sugar. Add eggs and beat well. Add dry ingredients a little at a time. Add vanilla. Drop by teaspoons on a parchment-lined baking sheet. Bake for 15 to 20 minutes. Do not over cook. Cool on racks.
Nutrition Facts
| Serving Size |
1 of 54 servings |
| Calories |
45 |
| Total Fat |
2 g |
| Saturated Fat |
1 g |
| Carbohydrates |
6 g |
| Dietary Fiber |
0 g |
| Sugar |
4 g |
| Protein |
1 g |
| Cholesterol |
10 mg |
| Sodium |
26 mg |
