Sunny’s Banana Pudding “Jar-Faits”

  4.0 – 4 reviews  • Fruit
Level: Easy
Total: 4 hr 20 min
Active: 20 min
Yield: 6 servings

Ingredients

  1. 1 cup creamy peanut butter
  2. 2 tablespoons creamed honey
  3. One 8-ounce tub whipped topping
  4. 2 cups mini vanilla wafers
  5. 2 bananas, peeled and sliced into 1/4-inch slices
  6. 2 cups prepared vanilla pudding

Instructions

  1. In a large bowl or stand mixer, add the peanut butter and honey and blend. Add the whipped topping and fold until combined.
  2. Layer the ingredients evenly in 6 canning jars in this order: wafers, bananas, pudding, wafers, bananas, peanut butter mixture, then repeat. Reserve a few banana slices and use them to top each jar. Refrigerate at least 4 hours until set and chilled. Serve cold.

Nutrition Facts

Serving Size 1 of 6 servings
Calories 688
Total Fat 34 g
Saturated Fat 11 g
Carbohydrates 50 g
Dietary Fiber 4 g
Sugar 27 g
Protein 12 g
Cholesterol 29 mg
Sodium 68 mg

Reviews

Daniel Delgado
Where can I find those jars
Breanna Duncan
I found the cooler on wayfair.com and Amazon. The one in wayfair is on sale
Wendy Nelson
Where can I get that adorable cooler that Sunny used?

 

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