Level: | Easy |
Yield: | Makes about 3 dozen |
Level: | Easy |
Yield: | Makes about 3 dozen |
Ingredients
- Nonstick cooking spray
- Hard candy, such as Jolly Ranchers
- Colored sprinkles
Instructions
- For a mold, tightly wrap the bottom and outsides of a cookie cutter with foil. Set it on a baking sheet and generously coat the mold’s bottom and insides with cooking spray. Fill each cookie cutter with a single layer of candies. Bake in a 350 degrees oven for 10 n minutes, or until melted. Add sprinkles, cool for 2 minutes, then use a chopstick to poke a hole near the top for hanging. When almost cool, carefully remove the foil and gently pry the candy from the mold with a sharp knife (parents only). Hang with the ribbon. Make as many as you like.