Save any leftovers, then send to school heated and stored in a thermos for a warm lunchtime treat.
Total: | 30 min |
Prep: | 5 min |
Cook: | 25 min |
Yield: | 6 servings |
Ingredients
- 1-1/2 lb. lean ground beef
- 1 jar (1 lb. 10 oz.) Ragú® Old World Style® Pasta Sauce
- 3 cups water
- 12 ounces uncooked whole wheat rotini pasta
- 1 cup shredded part-skim mozzarella cheese (about 4 oz.)
Instructions
- 1. Brown ground beef in 12-inch skillet; drain.
- 2. Stir in Pasta Sauce and water. Bring to a boil over high heat. Stir in uncooked rotini and return to a boil. Reduce heat to medium and cook covered, stirring occasionally, 14 minutes or until rotini is tender. Remove from heat, then sprinkle with cheese. Cover and let stand 5 minutes or until cheese is melted.
Nutrition Facts
Serving Size | 1 of 6 servings |
Calories | 614 |
Total Fat | 30 g |
Saturated Fat | 12 g |
Carbohydrates | 51 g |
Dietary Fiber | 4 g |
Sugar | 8 g |
Protein | 33 g |
Cholesterol | 100 mg |
Sodium | 692 mg |
Reviews
Very good recipe as is. We loved it. A little like baked ziti, easy and simple meal!
Easy dish to make after work. I use whatever type of pasta that I have in the pantry.
Delicious and easy to prepare recipe, which is as tasty using ground turkey as it was when I used ground beef.
Love this recipe. I have used Italian sausage, ground turkey…it’s super easy and perfect for a lazy Sunday meal or any day of the week. Comfort food at its best!
Quick and easy. I made with penne pasta and turkey sausage.
I made this last night and it was great. A very fast, easy and tasty dinner. Thanks
I say that this is the easiest and most tasteful pasta I have had in a while! I guarantee it to anyone who likes a simple but delicious dinner! It is also good for any family who likes pasta!
It was gone from my family family’s plates within minutes. A quiet dinner is a compliment!!
Fast and easy yum yum!!
We made it for our Church valentine Day dinner!!
We made it for our Church valentine Day dinner!!
Yum