0.0 – 0 reviews • Easy Main Dish
| Level: |
Easy |
| Total: |
40 min |
| Prep: |
15 min |
| Cook: |
25 min |
| Yield: |
4 servings |
Ingredients
- 2 cups cooked and flaked salmon
- 2 eggs
- 1/4 cup all-purpose flour
- 1 onion, chopped
- 1 teaspoon black pepper
- 1/2 teaspoon seasoning salt
- 1 cup cornmeal
- Nonstick cooking spray
Instructions
- Preheat the oven to 350 degrees F.
- Mix all of the ingredients, except cornmeal, in a large bowl. Using your hands, form the salmon mixture into small balls, and then roll the balls in cornmeal. Spray a cookie sheet with nonstick spray, arrange the balls on the cookie sheet, and flatten each ball on the surface.
- Bake for 25 minutes or until browned. Serve hot.
Nutrition Facts
| Serving Size |
1 of 4 servings |
| Calories |
663 |
| Total Fat |
33 g |
| Saturated Fat |
7 g |
| Carbohydrates |
42 g |
| Dietary Fiber |
2 g |
| Sugar |
2 g |
| Protein |
47 g |
| Cholesterol |
189 mg |
| Sodium |
445 mg |
