0.0 – 0 reviews • American
| Level: |
Easy |
| Total: |
15 min |
| Prep: |
15 min |
| Yield: |
6 servings |
Ingredients
- 3 large fresh ripe peaches, peeled and sliced into wedges
- 6 tablespoons caramel sauce slightly heated (by placing jar in a bowl of hot water)
- 6 tablespoons granola
- 1 pint vanilla ice cream
- 1 pint fresh raspberries, evenly divided into 6 portions
Instructions
- Arrange peach wedges in a radial pattern on each serving dish. Spoon caramel sauce over and sprinkle with granola. Top with a scoop of ice cream and fresh raspberries.
Nutrition Facts
| Serving Size |
1 of 6 servings |
| Calories |
241 |
| Total Fat |
7 g |
| Saturated Fat |
3 g |
| Carbohydrates |
43 g |
| Dietary Fiber |
6 g |
| Sugar |
21 g |
| Protein |
4 g |
| Cholesterol |
20 mg |
| Sodium |
109 mg |