| Level: | Easy |
| Total: | 15 min |
| Prep: | 15 min |
| Yield: | 4 to 6 servings |
Ingredients
- 1 tablespoon kosher salt
- 2 1/4 teaspoons garlic powder
- 1 1/2 teaspoons dried oregano
- 1 1/2 teaspoons dried thyme
- 1 1/2 teaspoons onion powder
- 1 1/2 teaspoons paprika
- 3/4 teaspoon chili powder
- 3/4 teaspoon fennel seed, toasted and ground
- 3/4 teaspoon ground black pepper
- 1/2 teaspoon cumin seed, toasted and ground
- 1/2 teaspoon mustard seed, toasted and ground
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon sugar
- 1/8 teaspoon ground ginger
Instructions
- Combine all ingredients in a bowl and mix well. Apply this rub mixture on baby back ribs before grilling.
Reviews
This is delicious! Excellent flavor combination, especially the roasted/ground fennel seeds! I put it on chicken thighs and it was fabulous.
A great alternative to the same ‘ol BBQ/grilling flavors. Well done!