Total: | 5 min |
Prep: | 5 min |
Yield: | 1/2 cup |
Ingredients
- 1/2 cup of ketchup
- 2 tablespoons horseradish
- Worcestershire sauce
- 1 lemon
- Tabasco sauce, to taste
Instructions
- In small bowl combine ketchup, horseradish, a dash of Worcestershire, a squirt of lemon, and a dash of Tabasco sauce. Chill and serve.
Reviews
Great classic. I mix lemon and lime. Add fresh ground pepper and a few dashes of chipotle pepper!! Always a favorite!
Oh yeah, this sauce is the truth. I omitted the Tabasco sauce myself because I wanted something a little bit more traditional. However, I did add extra horseradish delicious
I can’t wait to try it out for myself!
https://advjce.com/8-nutritious-passion-fruit-juice-recipes/
https://advjce.com/8-nutritious-passion-fruit-juice-recipes/
Really liked this version of classic cocktail sauce. I did omit tabasco, since I do not like pepper-based hot sauces – which is consistent with “to taste” standard in the recipe. But, all the same, the sauce is exactly the taste expected and desired, for me.
Quick and easy, yum!
I used horseradish sauce because I’m a wimp, and this will be my go to recipe from here on!
Everyone loved it. It will be made again. I would use a little more salt than suggested. I also used a prepared horseradish sauce, by Beaver brand. My advice would be to add that first, and then a spoonful of ketchup, stir 100%, then add in the rest of the ketchup after the horseradish is blended or you may see white speckles (minor detail).
This cocktail sauce is perfect, just the right amount of bite to it. Company loved it, I got rave reviews.
This recipe is absolutely amazing!!! Perfection! Thank you!
I used cayenne didn’t have Tabasco. N added extra of the hot horseradish. Awesome !! Going for raw horseradish next time . Even my clams loved it!!!