Peach Cobbler Dump Cake

  4.2 – 18 reviews  • Peach Recipes
This peach cobbler doesn’t get any easier, and you only need one dish. Instead of cake mix, we used corn muffin mix for a savory, buttery flavor that takes this cobbler to the next level!
Level: Easy
Total: 1 hr 10 min
Active: 5 min
Yield: 6 to 8 servings

Ingredients

  1. Nonstick cooking spray
  2. Two 15-ounce cans sliced peaches
  3. 1 teaspoon cinnamon
  4. Kosher salt
  5. Two 8.5-ounce boxes corn muffin mix, such as Jiffy
  6. 3 tablespoons light-brown sugar
  7. 1 1/2 sticks (3/4 cup) unsalted butter, diced and chilled
  8. 1/2 cup toasted pecans, chopped
  9. Vanilla ice cream, for serving

Instructions

  1. Preheat the oven to 375 degrees F. Spray a 9-by-13-inch baking dish with cooking spray.
  2. Add the peaches with their juices, the cinnamon and 1 teaspoon salt to the baking dish. Stir to combine. Top evenly with the corn muffin mix and then the brown sugar. Dot evenly with the butter.  
  3. Bake until golden brown and set, about 45 minutes. Let cool for 20 minutes. Top with the pecans and serve with ice cream. 

Nutrition Facts

Serving Size 1 of 8 servings
Calories 558
Total Fat 32 g
Saturated Fat 14 g
Carbohydrates 64 g
Dietary Fiber 6 g
Sugar 19 g
Protein 6 g
Cholesterol 51 mg
Sodium 686 mg

Reviews

Catherine Hanson
Excellent taste! Made with reduced sugar dark sweet cherries.
Patty Scott
Ugh. Use peach pie filling not canned peaches.
Laura Rice
Loved it!  Made half recipe which cooks faster.  Used jiffy honey cornbread mix.  Might melt butter and drizzle over mix next time.
Kelli Jackson
It’s the cornbread mix period… the fact that it’s not being mixed!!  This recipe is WAY better with a cake mix. Leave the cornbead muffin mix to that….not this!  
Tracey Baker
It’s tasty, however, the cornbread mix I used, Jiffy, I felt, was a bit grainy.  Might make this recipe again, but try with a different cornbread mix.  Anyone have another cornbread mix suggestion?
Cynthia Best
Add a jigger of amaretto about 15 minutes before it comes out of the oven. You won’t be sorry!
Paul Perry
Wonderful
Denise Jackson
It was very dry. I’m going to try again in an 8×8 dish with only 1 box of muffin mix.
Marissa Harmon
My Auntie Gail recently tried this recipe and we all loved it! So easy to dump!!
Joanna Walker
Absolutely delish!! My fam loved it! Served with vanilla ice cream! Add 1 more can of peaches for fruitier dish!

 

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