An stunning Easter or Christmas main dish is a spiral-cut ham with a spiced orange marmalade coating.
Prep Time: | 10 mins |
Cook Time: | 1 hr 45 mins |
Total Time: | 1 hr 55 mins |
Servings: | 24 |
Ingredients
- 1 (10 pound) bone-in spiral-cut ham
- 1 cup orange marmalade
- 1 teaspoon McCormick® Mustard, Ground
- ½ teaspoon McCormick® Garlic Powder
- ¼ teaspoon McCormick® Black Pepper, Ground
- ¼ teaspoon McCormick® Cloves, Ground
Instructions
- Preheat the oven to 325 degrees F (165 degrees C). Place ham on its side in a roasting pan. Mix marmalade and spices in a small bowl until well blended. Brush 1/2 of the marmalade mixture over ham, gently separating slices so mixture can reach middle of ham. Cover loosely with foil.
- Bake in the preheated oven for 1 hour, basting occasionally with pan drippings. Remove foil. Brush with remaining marmalade mixture. Bake 45 minutes longer. Serve ham with pan drippings.
Nutrition Facts
Calories | 397 kcal |
Carbohydrate | 9 g |
Cholesterol | 93 mg |
Dietary Fiber | 0 g |
Protein | 32 g |
Saturated Fat | 9 g |
Sodium | 1783 mg |
Sugars | 8 g |
Fat | 25 g |
Unsaturated Fat | 0 g |
Reviews
The recipe was very easy to follow and the taste was great! My family really enjoyed it and I will probably make this again. Thanks ??
Used this glaze to add a bit more pizzazz to some turkey ham I bought. Cut the recipe to 2 servings and spooned over slices before microwaving. Added a lot of flavor and I preferred next to a brown sugar glaze.
So simple and easy to follow. I covered mine with foil for the first 1 hr 15 min, it was so moist and tasty.
I was very pleased with the comments from my guests. I even got a request for the recipe! Made as the recipe. Then made a bean soup with the bone (form another of your recipes).
I marinade the ham for several hours & left in the refrigerator before cooking it. I tasted it after an hour of being in the oven & I became worry bc I didn’t like…. But after letting it cook as it states, it turned out delicious! I received positive comments from the family & we finished it all! Thank you for the help.