Packed with Vitamin C and anti-inflammatories, this colorful juice is a bit sweeter than a traditional green juice, with a taste similar to freshly squeezed orange juice with a little added heat from the ginger. Since it will keep in your refrigerator an additional day, feel free to double it to make your mornings a little easier. Just give it a quick shake before drinking.
Level: | Easy |
Total: | 10 min |
Active: | 10 min |
Yield: | 14 to 16 ounces |
Ingredients
- 2 small seedless oranges, peeled and quartered
- One 2-inch piece fresh ginger, cut into chunks
- 2 small carrots, peeled and cut into chunks
- 1 kiwi, peeled and quartered
- One 2-inch piece fresh turmeric, cut into chunks
- 1 cup halved strawberries
- 1/2 small red bell pepper, cut into chunks
Instructions
- Press the oranges through a juicer, followed by the ginger. Continue juicing the remaining ingredients 1 at a time–the carrots, kiwi, turmeric, strawberries and bell pepper–until you’ve extracted all of the juice. Pour into a glass or transfer to a sealed container until ready to use.
Nutrition Facts
Serving Size | 1 of 2 servings |
Calories | 138 |
Total Fat | 1 g |
Saturated Fat | 0 g |
Carbohydrates | 34 g |
Dietary Fiber | 8 g |
Sugar | 22 g |
Protein | 3 g |
Cholesterol | 0 mg |
Sodium | 38 mg |