A delicious and slushy root beer treat. really nice and really decadent!
| Prep Time: | 5 mins |
| Additional Time: | 2 hrs |
| Total Time: | 2 hrs 5 mins |
| Servings: | 1 |
| Yield: | 1 serving |
Ingredients
- 1 cup root beer
- ½ cup root beer schnapps
- 1 scoop vanilla ice cream
Instructions
- In a pint glass, stir together 1/4 cup of the root beer and the root beer schnapps. Place in the freezer for 2 hours, or until ready to drink. Leave the remaining root beer at room temperature.
- When ready to drink, scoop the ice cream into the pint glass, and top off with the room temperature root beer.
Reviews
Ok so my fiancé requested this for his birthday he loves root beer. Me not so much so I replaced the root beer with cream soda. Was good once you got use to it. But that first drink it sorta punches you… lol guess that’s the 99 proof!
Refreshing after dinner dessert.
Even better with homemade rootbeer
Most excellent. Love it. I took Rita’s suggestion and took the schnapps and the ice cream and the vodka, only leaving out the ice, and blended it up nice and pretty in my blender. Very nice. I had to convince myself that I didn’t need another one.
This was good but while we were WAITING for the stuff to freeze a friend made something similar – used 4 oz of root beer schnapps, 4 oz vanilla vodka; 2 cups of vanilla ice cream, 5 cups of ice and blended until smooth. A wonderful root beer smoothie for adults. This served 3 (in large glasses!).
Yummy! Fun! Great (adult) twist on an old favorite! Good summer drink! Thanks!
that was awesome! It has a very unique taste, my friends though I bought it from the store!