Neely’s Midnight Malt

  5.0 – 2 reviews  • Lunch
Level: Easy
Total: 5 min
Prep: 5 min
Yield: 3 to 4 servings

Ingredients

  1. 4 cups (2 pints) chocolate ice cream
  2. 1/3 cup coffee-flavored liqueur
  3. 1/3 cup hazelnut liqueur
  4. 1 cup whole milk
  5. 1/4 cup chocolate syrup
  6. 1/4 cup malt powder
  7. Whipped cream, for garnish
  8. Shaved chocolate, for garnish
  9. Cherries in syrup, for garnish

Instructions

  1. In a large pitcher or bowl, blend the ice cream, coffee flavored liqueur, hazelnut liqueur, milk, chocolate syrup, and malt powder together until creamy and thoroughly combined. Add a bit more milk if the mixture is too thick. Pour into milkshake glasses and garnish with whipped cream, shaved chocolate and cherries.

Reviews

Angela White
It was so good and the alcohol top it off just right…. 🙂
Jeremy Johnson
Had to make it without the alcohol but it was still decadent!!!!!

 

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