Mock Pink Champagne

  4.3 – 4 reviews  

This vibrant, sparkling punch is sure to impress everyone because it contains a lot of fruit juice.

Servings: 24
Yield: 24 servings

Ingredients

  1. ½ cup sugar
  2. 1 ½ cups water
  3. ½ cup orange juice
  4. 2 cups cranberry juice
  5. 1 cup pineapple juice
  6. 4 cups 7UP®

Instructions

  1. Combine all ingredients.
  2. Serve in champagne flutes.
  3. 7UP, CANADA DRY and HAWAIIAN PUNCH are registered trademarks of Dr Pepper/Seven Up, Inc. (c)2012 Dr Pepper/Seven Up, Inc.

Reviews

Christina Schultz
Too sweet.
Michelle Dean
A great “mock-tail” to have during holiday dinners. Kids love the fizzy stuff.
Kyle Jones
I enjoyed this a lot. The first time I made it, it tasted like it needed more sprite/7up so I added more and it was great. The second time I omitted the water and it was perfect!
Linda Davis
I made this to take to the nail salon for my fdil and her bride’s maids the day before my manchild’s wedding. We all enjoyed it very much! I made 1 1/2x the recipe, and babyxray and I enjoyed the leftovers the day after the wedding before heading to the airport. I did use ginger ale that I had leftover from Thanksgiving in place of the 7up.

 

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