Meat Candy

  5.0 – 3 reviews  • Beef

This recipe was given to me by my father-in-law, and my family adores it. These meaty bites are ideal for any informal occasion, like Super Bowl Sunday, and will be gone before anything else on the buffet!

Prep Time: 20 mins
Cook Time: 50 mins
Total Time: 1 hr 10 mins
Servings: 20
Yield: 60 appetizers

Ingredients

  1. 1 pinch cayenne pepper
  2. 2 cups brown sugar, or as needed
  3. 2 (14 ounce) packages little smoked sausages
  4. 1 (16 ounce) package bacon slices, cut into thirds (or as needed)
  5. 1 box toothpicks

Instructions

  1. Preheat oven to 400 degrees F (200 degrees C). Line a large baking dish with aluminum foil.
  2. Stir cayenne pepper into brown sugar in a bowl. Wrap each smoked sausage in a piece of bacon; secure each with a toothpick. Arrange wrapped sausages into prepared baking dish. Pack brown sugar around wrapped sausages to cover by about 1/2 inch. Cover pan tightly with aluminum foil.
  3. Bake in the preheated oven for 20 minutes. Increase oven heat to 450 degrees F (230 degrees C). Remove aluminum foil from pan.
  4. Continue baking in the hot oven until brown sugar has melted and thickened, 30 to 40 minutes.

Reviews

Alicia Pena
a very yummy and fair priced single meal for friends and family
Michelle Nichols
This was amazing. Everyone liked it in my family. Thanks for sharing it.
Philip Smith
This is AMAZING! Make sure you line the baking dish with foil or be prepared to soak it. Why are things that taste so good so bad for you?

 

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