Level: | Easy |
Total: | 16 min |
Prep: | 8 min |
Inactive: | 3 min |
Cook: | 5 min |
Yield: | 4 servings |
Ingredients
- 1 1/2 cups sugar
- 1 1/2 cups water
- 3 kiwis, peeled and roughly chopped
- 2 limes, juiced
- 8 cups ice
Instructions
- Bring sugar and water to a boil in a small saucepot over medium-high heat. Cook until sugar is dissolved and liquid is slightly reduced, about 5 minutes. Remove from heat and cool. Transfer to a blender, add the kiwi and puree until smooth. Pour into a pitcher and stir in lime juice. Keep cool. Finely shave ice in a food processor and divide among 4 cups. Pour kiwi mixture over ice and serve immediately.
Nutrition Facts
Serving Size | 1 of 4 servings |
Calories | 332 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Carbohydrates | 86 g |
Dietary Fiber | 2 g |
Sugar | 80 g |
Protein | 1 g |
Cholesterol | 0 mg |
Sodium | 25 mg |
Serving Size | 1 of 4 servings |
Calories | 332 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Carbohydrates | 86 g |
Dietary Fiber | 2 g |
Sugar | 80 g |
Protein | 1 g |
Cholesterol | 0 mg |
Sodium | 25 mg |
Reviews
I made these for my kids, they are 3 and 4. They thought this was a BIG treat!! You can change out the kiwi as well with your favorite fruit. Strawberries and raspberries are great too!