4.0 – 1 reviews • Grape Recipes
| Level: |
Easy |
| Total: |
5 min |
| Prep: |
5 min |
| Yield: |
1 serving |
Ingredients
- Ice cubes, as needed
- 1 strip orange rind, pith removed
- 1 tablespoon Creme de Cassis
- 6 ounces sparkling white wine (recommended: Cava)
- Mini or Champagne grapes or any other fruit, for garnish
Instructions
- Chill 1 champagne flute that has been filled with ice cubes. Discard the ice before filling the glass with the cocktail.
- Squeeze the orange rind to allow its oils to rise to the surface. Rim the glass with the rind, and then drop it into the glass.
- Pour in the Creme de Cassis, and fill the rest of the glass 3/4 of the way with the sparkling white wine. Garnish the drink with the grapes. Cheers!
