Kickin’ Pimento Cheese Spread

  4.8 – 8 reviews  • Cream Cheese Spreads Recipes

A quick and simple lunch with black beans and couscous providing protein. Along with the taco seasoning’s heat, you will adore the sweet pineapple. If it appears that the couscous needs additional water, you may need to do so depending on how much liquid your pineapple had.

Prep Time: 10 mins
Total Time: 10 mins
Servings: 20
Yield: 20 servings

Ingredients

  1. ⅓ cup cream cheese, softened
  2. ⅓ cup mayonnaise
  3. ¼ cup sour cream
  4. 2 cups shredded sharp Cheddar cheese
  5. ¼ cup diced pimentos
  6. ½ teaspoon cayenne pepper
  7. ¼ teaspoon garlic powder

Instructions

  1. Beat cream cheese, mayonnaise, and sour cream in a bowl with an electric mixer until smooth. Stir in Cheddar cheese, pimentos, cayenne pepper, and garlic powder. Cover and refrigerate until ready to serve.

Nutrition Facts

Calories 92 kcal
Carbohydrate 1 g
Cholesterol 19 mg
Dietary Fiber 0 g
Protein 3 g
Saturated Fat 4 g
Sodium 104 mg
Sugars 0 g
Fat 9 g
Unsaturated Fat 0 g

Reviews

Jon Johnson
Love this; perfect as a dip/spread on crackers.
Kimberly Alexander
This is the second time I have made this but this time added 1 tsp. of smoky paprika. Otherwise I followed it exactly. It’s good on toasted Hawaiian bread. It has just a little heat. I could use just a little more and it would be fine.
Douglas Nelson
Served this with baguettes bakes in oven with olive oil, then sprinkled with herbs while hot. Topped with tomato jam. This was a hit at Thanksgiving and will definitely make it again. I will take a picture the next time!
Bill White
This Kickin Pimento Cheese Spread is Excellent ! Great kick & new twist
Jordan Lee
this recipe is fantastic! We used to buy a similar cheese dip at the grocery store and this is so much better. thanks for sharing
Denise Lopez
Followed recipe exactly. Family commented on how good it is and liked the extra hot kick to it.
Karla Smith
We replaced the pimento with roasted peppers for an amazing option. Love variety recipes!
Craig Benton
My family loves pimento cheese, so, I am always looking for a new recipe to try. I have never tried a recipe using sour cream, but, this was very good. It tasted more like a cheese spread instead of traditional pimento cheese because you didn’t get a strong mayonnaise taste. I did add a little extra cheddar cheese. It was very flavorful and I will make it again.

 

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