| Level: | Easy |
| Total: | 5 min |
| Prep: | 5 min |
Ingredients
- 1 1/2 pounds kale
- 2 medium carrots, scrubbed
- 2 medium apples (such as Fuji or Honeycrisp), halved and cored
- 1 small lemon, peeled
Instructions
- Pass all of the ingredients through a juice maker according to the manufacturer’s directions. Pour into glasses and serve.
Reviews
I’m pretty sure this recipe has the wrong amount of kale listed. I went to the store and picked a bag of kale that was bigger than my head and it weight only 0.4 lbs. Which would mean I’d need to buy 4 bags!! I went ahead with only one bag and it turned out great! I can’t believe how good it tasted with so much kale in it! And another reason I think the amount is wrong is because it made about 4-5 cups of juice, not 2 cups. Maybe it was supposed to say 1.5 cups of kale?? But overall, YUMMY and SUPER SIMPLE 🙂