| Level: | Easy |
| Total: | 10 min |
| Prep: | 5 min |
| Cook: | 5 min |
| Yield: | 1 drink |
Ingredients
- 4 ounces freshly squeezed lemon juice
- 4 ounces simple syrup (equal amounts sugar and water, heated until sugar dissolves; cooled)
- 4 to 5 fresh mint leaves, coarsely chopped
- 6 ounces whiskey (recommended: Jack Daniels Black)
- Crushed ice
- Sparkling water
Instructions
- In a cocktail shaker combine the lemon juice, simple syrup, mint and crushed ice, and shake vigorously. Add the whiskey and shake briefly to blend. Pour into a highball glass and top with sparkling water, adding more ice as needed.
Reviews
The slaw recipe can be found here http://www.foodnetwork.com/recipes/bbq-pork-sandwich-on-grilled-jalapeno-corn-flat-bread-recipe/index.html
I WOULD LIKE TO MAKE THE RICE DISH WHERE IS IT
have not tried this recipe but would like the one for the flat bread he made on the show but how do I get it
Hey just watched grill it & wanted to try the pork & slaw dish from Bobbie’s guest Jamie Watson. Where can I get the recipe??