| Level: | Easy |
| Total: | 10 min |
| Prep: | 10 min |
| Yield: | 2 servings |
| Level: | Easy |
| Total: | 10 min |
| Prep: | 10 min |
| Yield: | 2 servings |
Ingredients
- 2 shots espresso, or 1/2 cup very strong coffee
- 1 cup ice cubes
- 1/2 cup sweetened condensed milk
- 1/2 cup whipped topping, plus more for topping
- 2 tablespoons chocolate syrup, plus more for topping
- 3 tablespoons chocolate chips
Instructions
- Combine all ingredients in a blender. Blend until smooth. Divide among 2 glasses. Put some whipped topping into a pastry bag or plastic bag fitted with a star tip. Top each drink with a little whipped topping and a drizzle of chocolate syrup.
Nutrition Facts
| Serving Size | 1 of 2 servings |
| Calories | 445 |
| Total Fat | 15 g |
| Saturated Fat | 9 g |
| Carbohydrates | 71 g |
| Dietary Fiber | 1 g |
| Sugar | 65 g |
| Protein | 8 g |
| Cholesterol | 41 mg |
| Sodium | 135 mg |
| Serving Size | 1 of 2 servings |
| Calories | 445 |
| Total Fat | 15 g |
| Saturated Fat | 9 g |
| Carbohydrates | 71 g |
| Dietary Fiber | 1 g |
| Sugar | 65 g |
| Protein | 8 g |
| Cholesterol | 41 mg |
| Sodium | 135 mg |
Reviews
Instead of the sweetened condensed milk I used lowfat chocolate milk and found this just as good as the Iced Cappuccino Brownie Supreme from Tim Horton’s with much less calories. I also used one pack of the 100 caloire pack of oreos crushed and semi sweet chocolate chips minis. Side by side we actually preferred this with the changes to the iced cappucino still rich mmmmmm…
I did used real whipped cream and found just a small teaspoonful with the extra crumb or the oreos really made the difference.
We are working on taste testing skim milk whips and not found one rich enough although did find it does whip up well in the blender or small chopper.
If you enjoy something I say why not indulge just find a way to make it worth it with out the guilt, either lower the calories or take a walk after.:0
I did used real whipped cream and found just a small teaspoonful with the extra crumb or the oreos really made the difference.
We are working on taste testing skim milk whips and not found one rich enough although did find it does whip up well in the blender or small chopper.
If you enjoy something I say why not indulge just find a way to make it worth it with out the guilt, either lower the calories or take a walk after.:0
THIS TASTESS REALLY REALLY GOOD.
EXACTLY LIKE STARBUCKKSSSS.
EXACTLY LIKE STARBUCKKSSSS.
The first time I made this I used the canned milk and thought it tasted metallic and, well, canned. But then I made it again and subbed coffee creamer for the milk and thought it tasted a lot more natural and healthy.
Very sweet and had an odd after taste.
Cool idea but the drink was way too sweet and had a funky taste from the canned milk (which you should cook with and not really drink straight from the can, IMO). My guests and I all drank about half of ours, but no more.
I had already fed them dinner so perhaps they weren’t starving or anything.
My guests devoured these!
With a weird aftertaste. We’ll “pass” on this one, thanks.
Most of my guests just picked at it though. It didn’t taste anywhere near as good as it sounded.
My party guests loved this and begged for more!